NYT Cooking

NYT Cooking

By The New York Times Company

  • Category: Food & Drink
  • Release Date: 2014-09-17
  • Current Version: 4.4.0
  • Adult Rating: 12+
  • File Size: 92.86 MB
  • Developer: The New York Times Company
  • Compatibility: Requires iOS 9.3 or later.
Score: 4.5
4.5
From 4,098 Ratings

Description

Introducing the NYT Cooking app for iOS. Browse, search and save more than 18,000 recipes from The New York Times, featuring beautiful photography, and easy-to-follow instructions. App features: • Browse The Times’s archive of recipes, with new recipes added each week • Search more than 18,000 recipes by diet, cuisine type, preparation method, meal type and more • Save your favorite NYT recipes, as well as recipes from other websites, all in your personal recipe box • Mark recipes you’ve cooked, rate recipes, and leave notes 
for fellow cooks or just for yourself for when you cook again • Access your saved recipes anywhere you use NYT Cooking, including desktop, iPhone and iPad • Share your favorite recipes with friends and family via Facebook, Twitter, Pinterest and email • Plus: The app display won’t go to sleep while you’re cooking—we keep it awake for you as long as a recipe is onscreen. In addition to these core features, the iPad App allows you to also: • Discover recipes recommended just for you • Organize your recipes into customizable collections • Learn to cook with instructional technique videos Subscription Options: • Monthly NYT Cooking subscription: $4.99. Cancel anytime. • Annual NYT Cooking subscription: $39.99. Cancel anytime. Your payment will be charged to your iTunes account at confirmation of purchase. Your subscription will automatically renew each month or year 24-hours before the end of the current period, and your credit card will be charged through your iTunes account unless auto-renew is turned off at least 24-hours before the end of the current period. You can turn off auto-renew at any time from your iTunes account settings. Any unused portion of a free trial period, if offered, will be forfeited when you purchase a subscription to that publication, where applicable. Privacy Policy: https://www.nytimes.com/content/help/rights/privacy/policy/privacy-policy.html Terms of Service: https://www.nytimes.com/content/help/rights/terms/terms-of-service.html Feedback? Suggestions? Problems? Please contact us at cookingcare@nytimes.com or from within the app itself. Your feedback is important to us, and we’ll do our best to assist you.

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Screenshots

Reviews

  • As a single guy this App is essential

    5
    By Charlie the Black Pug.,
    I am a single guy and my diet consisted in reasonably good frozen foods that were actually not that bad and I actually ended up really enjoying some of them. Nonetheless, they were still frozen packaged meals and I knew that I was missing out on fundamental nutrition AND taste. However, I just knew how to make one or two nice meals and I didn’t know what to buy at the store because I didn’t have a plan. I bought a subscription to The New York Times Cooking and knowing how I would hate having to pay for this on a monthly basis I decided to pay for a year and thus suffering the pain only on the day when I made the payment. I never looked back. I look at the content and I decide what I would cook the upcoming week and I look in my kitchen for the ingredients that I will need and I make a grocery shopping list which I save to my iPhone and when I go to the store I know exactly what to buy. Making my meals at the end of the day has become quite the experience because I enjoy investing the time that I need to develop my food and I often have a glass of wine, a beer or just a cup of coffee to add to the satisfaction I experience when cooking my diner. I have also used my subscription to bake a few cakes that I have given to friends that have invited me to their home to celebrate a special occasion and i have been abo to impress myself with my results.As I highly encourage you to sign up.
  • Great app

    5
    By lgalv58
    Refer to this all the time for ideas to adapt - I don’t usually follow recipes and my husband is a chef. I do use the baking recipes all the time and I enjoy learning about food from other cultures.
  • Makes me wanna cook!

    5
    By lapavonilover
    Love it!
  • Great resource

    5
    By Tall, cranky woman
    No more food stained 3x5 cards! First “ go to”
  • Pretty good!

    4
    By Rosamunde567
    I generally like this app. It helps me keep track of the many NYT recipes that I like. The search function is a bit wonky - only searches my recipe box despite that option not being selected. And it is truly annoying that I cannot click on a link in Sam Sifton’s newsletter and open that recipe. But otherwise, it works mostly fine.
  • The Cook is not the Soup

    5
    By slanjo
    Wonderful addition to day-to-day life. Well payed out, inspirational and so pleasant to build one’s own virtual recipe box.
  • 😡

    1
    By Gaming Fails YT
    Don't get this app u have to pay 1-300 dollars a year
  • I love this app

    5
    By FDPC
    I am a devoted NY Times reader. I have Manila folders of recipes going back years. This app makes most of that obsolete
  • Almost always great

    5
    By just journey
    I think the recipes are great. Site is well organized and easy to use.
  • Newest update screwed up usefulness of the Search function

    5
    By Carnation peony
    Yes! Seems to be fixed with a newer update! [Old review about problem: Newest update screwed up Search function. If you search on a term you get a bunch of recipes, as before. Now, as soon as you click on one recipe, and then try to go back to the bunch of recipes brought up by the search, they are gone, the search itself is gone, and you have to restart the search from scratch.]

Comments

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